Posted by Isabel on Feb 13th 2023
Recipes
For 2 people - prep 10 min - cook 15 minIngredients1/4 onion1/2 orange1/4 tsp orange zest30 ml of white wine (3 tbsp)1/4 tsp of bouillon1 tbsp of butter6 scallops, pat dry1/3 cup heavy whipping creamS
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Posted by Isabel on Jan 23rd 2023
Steak au Poivre: A French Classic with a Peppery Twist
Steak au Poivre is a quintessential French dish that's surprisingly quick to prepare. The rich, creamy Cognac sauce paired with the tender beef makes it perfect for date nights or special occasio
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Posted by isabel on Jan 23rd 2023
Almond financiers
Yield: 4 financiers (for 2 persons) - Preparation time: 10 min - Cooking time: 10 minUtensils:1 med bowl1 pan1 whisk or spoon1 silicon financier mold2 small bowls1 ForkIngredients:25g unsalt
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Posted by isabel on Dec 15th 2022
French Christmas Market Gingerbread
For 1 loaf of gingerbread - 15 min prep - 30 bakingEquipments:
1 mixing bowl1 spoon1 whisk1 small loaf panParchment paper or baking sprayIngredients
1/2 stick unsalted butter at room temperature1/2
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Posted by isabel on Dec 15th 2022
Gingerbread and chocolate chip cookies
For 15 cookies - Prep time: 15 min - Baking time 12 minEquipment
Measuring cups and spoons1 mixing bowl1 ice cream scoop1 cookie sheetParchment paperIngredients
1 C of chocolate chips1 C of flour1 t
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Posted by isabel on Dec 14th 2022
Craqueles au chocolat (Chocolate crinckles)
Ingredients for 20 cookies
1/4 cup unsweetened cocoa powder1/4 stick butter softened1/3 cups white sugar1 large eggs1/2 cups all-purpose flour0.5 tsp baking powder¼ teaspoon salt1/3 C of chocolate ch
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