Feb 12th 2025
Recipes
There's nothing quite as satisfying as biting into a homemade chocolate éclair. This classic French pastry features a crisp choux shell filled with luscious chocolate pastry cream and topped wi
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Feb 12th 2025
Chocolate pastry cream
Chocolate pastry cream, or crème pâtissière au chocolat, is a decadent, velvety filling perfect for éclairs, cream puffs, tarts, or layered desserts.
Made with rich chocolat
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Oct 21st 2024
All About Dijon Mustard: A French Culinary Staple
French Pantry Guide
Sharp, smooth, and unmistakably French — here's how to choose it, use it, and cook with it.
If you've ever made a salad dressing, a creamy chicken sauce, or a really good
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Posted by isabel on Feb 22nd 2023
Onion Soup with White Wine: A Classic Comfort Food
There's nothing more comforting than a warm bowl of French onion soup.
With its rich broth, caramelized onions, and gooey cheese topping, it's a dish that's both hearty and elegant. Here’s
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Posted by isabel on Feb 22nd 2023
Poached pears with white wine sauce
Serves: 2 - Prep time: 10 min - Cook time: 20 minEquipmentPeelerKnifeMeasuring spoonsIngredientsSpices: 1 tsp cinnamon, 1/4 tsp gingerWater to cover1 tbsp sugar1 tbsp lemon juice2 firm pears, halved,
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Posted by Isabel on Feb 22nd 2023
Coq au vin
Serves: 2 - Prep time: 20 min - Cook time: 40 minEquipment
BowlKnifeFrying panSpatulaIngredients
1 chicken breast (can be made with other pieces)3/4 C red wine3/4 C vegetable broth3 strips bacon, cu
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Posted by Isabel on Feb 13th 2023
Chardonnay and orange sauce scallops
For 2 people - prep 10 min - cook 15 minIngredients1/4 onion1/2 orange1/4 tsp orange zest30 ml of white wine (3 tbsp)1/4 tsp of bouillon1 tbsp of butter6 scallops, pat dry1/3 cup heavy whipping creamS
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Posted by Isabel on Jan 23rd 2023
Steak au Poivre: A French Classic with a Peppery Twist
Steak au Poivre is a quintessential French dish that's surprisingly quick to prepare. The rich, creamy Cognac sauce paired with the tender beef makes it perfect for date nights or special occasio
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Posted by isabel on Jan 23rd 2023
Almond financiers
Yield: 4 financiers (for 2 persons) - Preparation time: 10 min - Cooking time: 10 minUtensils:1 med bowl1 pan1 whisk or spoon1 silicon financier mold2 small bowls1 ForkIngredients:25g unsalt
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Posted by isabel on Dec 15th 2022
French Christmas Market Gingerbread
For 1 loaf of gingerbread - 15 min prep - 30 bakingEquipments:
1 mixing bowl1 spoon1 whisk1 small loaf panParchment paper or baking sprayIngredients
1/2 stick unsalted butter at room temperature1/2
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Posted by isabel on Dec 15th 2022
Gingerbread and chocolate chip cookies
For 15 cookies - Prep time: 15 min - Baking time 12 minEquipment
Measuring cups and spoons1 mixing bowl1 ice cream scoop1 cookie sheetParchment paperIngredients
1 C of chocolate chips1 C of flour1 t
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Posted by isabel on Dec 14th 2022
Craqueles au chocolat (Chocolate crinckles)
Ingredients for 20 cookies
1/4 cup unsweetened cocoa powder1/4 stick butter softened1/3 cups white sugar1 large eggs1/2 cups all-purpose flour0.5 tsp baking powder¼ teaspoon salt1/3 C of chocolate ch
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Posted by Isabel on Dec 14th 2022
Sables vanille de Noel (Vanilla Shortbread)
For 15 cookiesIngredients
35g of sugar1/2 vanilla bean120g of butter at room temperature140g of flour60g almond flourFor finishesPowdered sugarIn a mixing bowl, work the soft butter with the sugar. T
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Posted by Isabel on Dec 14th 2022
Fruit carpaccio
Seasonal fruits:Apples, strawberries, bananas, kiwis, etc
For the syrup:1/4 C (60g) water1/3 C (60g) sugar1/2 vanilla beanCinnamon, gingerFresh mintPreparation of the syrup:In a saucepan, heat the wa
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Posted by isabel on Dec 14th 2022
Fondant Chocolat et chantilly vanille (Lava cake and Vanilla whipped cream)
Prep time: 20 min Baking time: 10 min - For 2 ramekinsCooking tools
Measuring cups1 saucepan1 spatula1 spoon2 ramekinsIngredients 35 g of sugar• 15g of flour• 1 eggs• 1/3 stick of butter• 60g of dark
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Posted by isabel on Nov 15th 2022
Onion soup (soupe a l'oignon)
Serves: 2 - Prep time: 20 min - Cook time: 40 minEquipmentMedium saucepanSpoonOven-safe bowls or crocksLadleIngredients4 tsp (20 g) unsalted butter1/2 onion (about 200 g), peeled and diced1 tbsp + 1 t
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Posted by isabel on Nov 15th 2022
Poulet sauce moutarde (Chicken mustard)
Yield: 2 servings - Preparation Time: 10 min - Cook Time: 20-25 min.Tools: 1 saucepan 1 knife 1 cutting board Measuring cups Spoons
1 small bowlIngredients½ medium yellow onion, thinly slicedDri
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Posted by isabel on Nov 14th 2022
Salted caramel French toast
Prep time: 10 minutes - Cook time: 16 min - For 2Equipment:Frying panWhiskMixing bowlIngredients1/2 tsp ground cinnamon1 tbsp sugar2 tbsp butter2 eggs1/4 cup milk4 slices brioche1 tbsp confectioner’s
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Posted by isabel on Nov 14th 2022
Chicken paysan (Poulet a la paysanne)
For 4 people - 15 min prep - 25 min cookingEquipment
Baking sheetWire rackSmall bowlIngredients
4 5 oz boneless skinless chicken breasts2 tsp garlic powder2 tsp brown sugar1/4 tsp salt8-12 pieces ba
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Posted by isabel on Nov 14th 2022
Strawberry tiramisu
Prep time: 20 minutes - for 4Equipment:Chef’s knifeCutting boardServing cupsIngredients1/2 cup strawberry jam1/2 cup lemon juice1/ cup of Prosecco (optional)1 cup mascarpone1 cup heavy cream1 1/2 tabl
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Posted by Isabel on Nov 14th 2022
Mushroom risotto
This mushroom risotto is flavor full. With a drizzle of truffle oil before serving, this dish will wow your guests!Serves: 2 - Prep time: 20 mins - Cook time: 25 minsEquipment
Cutting boardKnife2 sau
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Posted by isabel on Nov 14th 2022
Creamy polenta
For 2 people - 10 min prep - 10 min cookingEquipmentSaucepanWhiskIngredients65g of polenta40g parmesan30cl milk5 cl of heavy creamSalt and pepperDirections1. Pour the milk in the sauce pan. Take to bo
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Posted by isabel on Nov 14th 2022
Caprese bread
Caprese breadPrep time: 5 minutes - Cook time: 3 minEquipment:
Chef’s knifeCutting boardIngredients
1 loaf Ciabatta sliced1/2 cup Garlic Butter1 cup halved grape tomatoes½ cup fresh basil leaves sli
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Posted by Isabel on Oct 24th 2022
Icing for cookies
Prep time : 5 minEquipment
Measuring cups and spoonsPastry bagsSmall mixing bowlsIngredients
½ C of powdered sugar1 tbsp of lemon juiceFood coloringDirections
In a bowl, mix together the powdered s
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