Posted by Isabel on Aug 15th 2022
Recipes
Mayonnaise is delicious sauce that can be used for many recipes.It is delicious with shrimps, vegetable batons, and is the basis for other recipes such as egg mimosas.Recipe of the mayonnaise for
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Posted by Isabel on Aug 15th 2022
Egg mimosa (Oeufs mimosa)
Eggs mimosa (Oeufs mimosa) are a traditional bistro recipe.They make a delicious and easy starter that you can prepare in advance.Serves: 4 - Prep time: 10 mins - Cook time: 15 minsEquipment:
Small s
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Posted by Isabel on Aug 8th 2022
Profiteroles
For the chou pastry3 Tbsp (5cl) milk4 Tbsp (7cl) watera pinch of salt2 tsp sugar (5 g)2 eggs2/3 C (75g) flour¼ C (45g) butterFilling: Vanilla Ice cream (store bought)Hot chocolate sauce1/4C dark choco
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Posted by Isabel on Aug 1st 2022
Tomato and basil coulis
This tomato and basil coulis is great to use for a pizza, on pasta, or with rice. It can be frozen for long conservation.
4 ripe tomatoes10 leaves of fresh basil, washed and shopped1 tablespoon
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Posted by Isabel on Aug 1st 2022
French chocolate mousse
French love chocolate mousse. And there is no easiest recipe than this one!Serves: 2 - Prep Time: 20 min - Cooling Time: 1hEquipment
Sauce pan1 medium bowlElectric beatersIngredients
2 tbsp heavy wh
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Posted by French team on Jul 25th 2022
French dressing (Great for any salad)
Serves: 2 – Prep Time: 10 minEquipment:Cutting boardChef’s knifeSmall bowlWhiskIngredients3 tbsp of olive oil1 tbsp of balsamic vinegar1 tbsp French whole grain mustard1 tsp salt 1 tsp freshly ground
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