French pound cake baking mix
EASY, FAST & DELICIOUS
- Made with unbleached & untreated American flour.
- Customize it with your favorite fruits or treats!
- Made with love in Texas, but the French way!
- Vegan Friendly: Replace eggs and dairies for a vegan pound cake.
From your pantry, you will need:
- 3 eggs
- 2 sticks of butter (8 oz / 226g)
Makes a loaf pan. (Dim 9X4″) Or about 10 muffins / cupcakes.
Ingredients (Only real and simple ingredients)
Unbleached Wheat Flour, Granulated sugar, Baking Powder (sodium bicarbonate, corn starch, sodium aluminum sulfate, calcium sulfate, and monocalcium phosphate), and Salt.