Macaron Mix - Sold out


Macarons represent the perfect French treat: crisp on the outside, chewy on the inside, delicious and customizable. These classic cookies are perfect for the advanced baker or the adventurous beginner. While not as basic as the other My French Recipe baking mixes, they are certainly doable if you follow the recipe and video tutorials on this website.


Super Simple: Follow the straight-forward steps to bake your way to macaron magic!

Hand-Picked Ingredients: High-quality almond flour sourced from California.

Quick to Make: Make enviable macarons in under 30 minutes.


Makes about 40 shells (20 filled macarons).

Current Stock:


- Naturally gluten-free treat.

- Perfectly customizable.

- Made with the best almond flour from California.

- Made with love in Texas, the French way!


Powdered Sugar, Almond Flour, and Granulated Sugar.
Contains Almonds.

Just Add:

  • 2 medium egg whites (65g)
  • Filling for the macaron shells (Need ideas? Check out our recipes!)

Tools Needed:

And voilà!
Sold out! Will be back in February!