French dressing (Great for any salad)

Serves: 2 – Prep Time: 10 min

• Equipment:
• Cutting board
• Chef’s knife
• Small bowl
• Whisk

Ingredients

• 3 tbsp of olive oil
• 1 tbsp of balsamic vinegar
• 1 tbsp French whole grain mustard
• 1 tsp salt
• 1 tsp freshly ground black pepper

Directions

1. Place the salt and pepper in a small bowl.
2. Add the mustard, and whisk together. Add the balsamic vinegar. Whisk. Add the olive oil, whisking well to emulsify.