Macaron baking kit: DIY! Heart shaped chocolate and raspberry macarons homemade by you
Everything you need for your home made Raspberry and chocolate heart shaped macarons!
Become the pastry chef at home with our macaron baking kits. Makes 20 macarons filled with a chocolate ganache infused with Raspberry jam.
From your pantry, you will need:
- 2 medium egg whites (65g)
- 1/3 C Raspberry jam (100g)
- 1 tbsp butter
This chocolate and raspberry heart shaped macaron baking kit contains:
- 1 reusable pastry bag
- 1 reusable pastry tip 803
- Dark chocolate chips
- Red powder food coloring
- 1 macaron baking mix
- 1 Heat template to help you pipe the macarons
- 1 recipe card
- YOUR ICONIC FRENCH PASTRY : Macarons are the iconic French pastry. Make your own beautiful and delicious French macarons and dive into authentic French flavors thanks to our baking kit. Crusty outside and chewy inside, this is how we make macaron in France!
-OUH LA LA : Easy to prepare. Make a French meringue with 2 egg whites and granulated sugar. Add our mix. Fold into a nice macaron batter and pipe the macarons. For more description, check the step by step videos on this page.
- ONLY NATURAL INGREDIENTS - Almond flour from California. Chocolate from Belgium -No additives or preservatives - No added flavor (because we don't need to) - Gluten Free - Makes 20 macarons (40 shells)
- CREATED BY AN EXPATRIATE FRENCH CHEF : To bring authentic French flavors in your kitchen. (Made in the USA)
- RASPBERRY AND CHOCOLATE FLAVOR: This nice flavor combination is the perfect pairing. The fruity notes of the raspberry and the cacao of the Belgian chocolate are perfect together.
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