Baking mix for French pound cake
French cakes have never been so easy to bake with this baking mix.
Follow the instructions in the back of the baking mix and bake an amazing French pound cake.
Instructions to bake the french Pound cake with the baking mix:
Ingredients for 6 servings – For 6 servings 5 min preparation – 1h baking
- 1 baking mix for pound cake My French Recipe
- 3 eggs
- 2 sticks of butter (8 oz / 226g)
Preheat your oven to 350 ° F.
Pour the baking mix into a medium bowl.
Add the eggs and beat vigorously until smooth. Melt the butter and add it to the batter. Mix gently. Use a cake pan, coated with parchment paper. Pour the batter in the cake pan. Bake 1h until it is cracked down in the center and golden on the top.
Let cool, and bon appétit!